Showing posts with label Sunday Cook. Show all posts
Showing posts with label Sunday Cook. Show all posts

Sunday, August 1, 2010

Spirit of St. Louis Sunday

This weekend flew by. Another Monday is close at hand. Ugh. Oh well. I did cook something today so here comes another cooking post! Vegetarians should leave now.

Spirit of St. Louis Sunday
So the Big Steel Keg forum is having a BBQ ribs throwdown contest. We will all cook spare ribs, take a couple of pictures, and then votes will be cast on the final product. I can do this post because I am not going to show the final pictures I will submit and the way we have to show them will look nothing like these pics so no one should know which are mine. I do not think I will be even close to winning anyway; these ribs came out excellent but they did not look mall that pretty.

Anyways, I went with St. Louis style spare ribs. I cooked two racks so I could take the best looking set. I did two different spice rubs as well. Everything had to be done outside due to no kitchen of course. Here is the meat before:

All rubbed up with spices:


The last picture I will put up shows the ribs after about 4 hours at 250 degrees. This is before the saucing step but I will leave that picture out. Here they are:


Like I said, not pretty but they were tasty! I brought them up to a friends house and the couple and their kids ate them all up. Good stuff.

Have a good night.

Sunday, July 18, 2010

Sunday Fajitas

Well you know it is Sunday and that usually means I cooked something involving meat!

Sunday Fajitas
I wanted to try out some fajitas and see if I could make some better than the ones at Applebees. Let's see how it went!

I bought some thin sliced chicken breasts and some skirt steak. I used a meat tenderizer hammer on the beef and this makes a HUGE difference to the skirt steak. You have to hammer that stuff thin! I used Stubbs marinade for both, and that stuff is really good:


I cooked the meats at 450 degrees; 12 minutes for the chicken and 16 for the beef. The foil packs hold the onions and peppers but they only need five minutes so I put them on at the end:


Some fajita rolls and 4 cheese Mexican mix round out the show. It is make your own this meal I don't do particular requests:


So how did it go? I think mine were better than the ones I usually get at Applebees, but I may be biased!

The Keg can do it all and even I can't seem to screw it up.

Is it really Monday tomorrow? Really?

Have a good night.

Sunday, June 20, 2010

Real Estate Observations and a Sunday Cook

Plenty going on this weekend in the world of finance. I think I will wait until tomorrow to go over new items, just a guest post and today's cook.

Real Estate as an Investment, Not a Lotto Ticket
Reader Gawains is a Real Estate insider and has years of experience working in the field. Gawains submitted another housing essay and I am including it here as it covers some things which are important:

I remember back in 1987 when the stock market crashed the owner and principal shareholder of Wal-Mart was on tv, and this stupid reporter asked him, "How does it feel to lose a billion dollars in a day?" Mr. Wal-Mart said, "I haven't lost anything, I still own the stock."

Exactly. This really is what the gloom-and-doomers misunderstand in their dire prognostications of evaporated wealth, the difference between perceived loss and actual loss. Mr. Wal-Mart surely would have lost a billion dollars if he had sold his stock in 1987, but he didn't. He simply held onto it and waited for the market to recover. Now, in 2010, that stock is worth considerably more than $1 billion.

The lesson to be learned here is not to panic because of fluctuations in the market. You only lose money if you are forced to sell, especially in a severe downturn. Panic will only lead you down the road to ruin.
It's the same with housing, or any other investment for that matter. A home is the single largest investment most people make in their lifetimes, so it is important to understand the dynamics particular to the real estate market in order not to behave foolishly in response to misinformation or perceived loss and thus realize an actual loss.

First, some definitions of terms.

Fair Market Value (FMV) is an estimate, usually within +/- 10%, of what a house will sell for. Also known as a Broker's Price Opinion (BPO), it is prepared by a licensed broker or realtor and is based on nearest, most recent comparable sales. Factors considered include age, size, location, condition, amenities, etc. The FMV is used to determine the list price.

Market Value (MV) is the actual sales price, what a willing buyer and a willing seller agree to.

Appraisal Value (ApV) is similar to FMV. The difference between a price opinion and an appraisal is, well, not much, other than cost ($300!). An appraisal can only be prepared by a licensed appraiser. It is more detailed than a BPO, with several more pages that have pictures, maps and whatnot. It also includes factors such as quality of construction and price per square foot, and uses different methods to estimate value. However, ultimately an appraisal is based on nearest, most recent comparable sales, just like a BPO. The primary difference though is that an appraisal is ordered by the lender, to justify the loan, and charged to the buyer at closing. Because the appraiser must be given a copy of the sales contract prior to performing the appraisal, he or she often looks for comparable prices rather than comparable homes, because his or her job is to justify the loan, not offer an estimate of fair market value. This is why ApV should not be used to determine list price. The appraiser does not have to sell the house! The broker does. Thus, a BPO is a far more reliable estimation of value. (A realtor only gets paid when the house sells, and incurs numerous expenses in the process, such as marketing, advertising, signage, gas for showings. Therefore, a realtor is not going to list a house at a price it will not sell for--that would be a money losing proposition.)

Assessed Value (AsV) is what the property is taxed on. This is prepared by the county appraiser (who never even enters the house!). It is in no way indicative of value, only of expenses involved with ownership of the property. A good thing to know, by the way.

It is crucial to understand and not confuse these terms in the purchase or sale of a house.

Now, let's cut to the chase. Here is what the prevaricators in the press fail to comprehend, and it's a simple formula.

E = MV - PO

Equity equals market value minus principal owed. That is the fundamental rule governing investment in real estate. A house is only worth what someone is willing to pay for it. Period.

During the mania of the credit bubble, a lot of people took out toxic loans--0% down, interest only, adjustable rate mortgages--and rolled over closing costs (in other words, borrowed more money than they actually paid for the house). Those people are now in a world of hurt.

It matters just as much the type of financing you take out--20% down on a 15-year fixed rate note is the best--as it does the type of house you buy. An older, well-maintained home in an established neighborhood with good schools is gold in real estate, because properties like that tend not to depreciate and can be sold at any time. A new condo in a 20-story building on the Gulf Coast, bought for 0% down on a 30-year ARM, is not. You're now the sole occupant in a disaster zone.

Prudence is the best course in all things. Do not buy into a mania and do not sell into a panic. Rather, make an informed and intelligent investment. Yeah, prices are declining, cratering in some areas, but that's what markets do, they fluctuate and some implode. So what? If you buy on a whim at the high and sell on a whine at the low, naturally you're going to lose money. Duh.

But if you made a prudent decision, not only in housing but in financing, these market swings do not affect you. Simply live in your house and ride out the waves. Pay off your mortgage, then when it comes time for you to sell you will realize a return if not an actual gain. The market will recover eventually, so now is not the time to panic.

Like Mr. Wal-Mart, you still own the house. It's a capital savings account with expenses. When equity (savings) equals market value (sales price) minus principal owed (nothing), then you will have protected if not generated wealth.

Think of taxes, utilities, maintenance, renovations as the cost of preserving or making money. Not as the debt burden most make them out to be.
An excellent essay and one that adds value for myself and the readers overall. If you found this helpful, let Gawains know in the comments.

I responded via email:
Great points. I have always contended that real estate is one of the very best investments IF you buy under the right kinds of terms and withing your means, as you say. While I am a "gloom and doomer" the problem this time around was so many were not buying to hold or generate rental income, but to flip in 6 months to a year. That's the core of it.
I think one of the worst things to come out of the housing boom/bust is that a solid, long term investment like a home was abused like an internet stock by flippers and dreamers. It is going to be a LONG time before old values are even approached.

Sunday Cooks
It was Big Steel Keg time again. I was at the grocery store and saw some beef ribs that looked ok. Usually I get mine at a local butcher shop, but I figured why not. I wanted to make some pulled pork sandwiches so I bought a mini pork picnic (known as a Butt, I am not kidding) for that purpose.

Here are the items before I applied the rub:


Here they are near the end of the cook:


The beef ribs were good, but not as good as the butcher shop sets I usually get. These were a bit too fatty and stringy. The pork was a total disaster and I think that piece was more like a ham than a real picnic shoulder. Oh well, what can you do?

Have a good night.